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Christmas in Burton on Trent

The Bell Inn Christmas Menu

 

Note:  This is a Christmas 2005 Menu!
For Burton Christmas 2006 Menus, Click HERE.

 

 The Bell Inn

Main Road
Anslow
Burton-upon-Trent
DE13 9QD

 The Bell Inn Christmas Menu

Telephone: (01283) 812101

 

The Bell Inn Christmas Menus


The Bell Inn December Lunch

  • Homemade Minestrone Soup
  • Sauté of Button Mushrooms cooked with Rosemary, Tomatoes and Cream and Topped with Mozzarella Cheese
  • Galia Melon with Coconut Sorbet and Malibu Syrup
  • Yorkshire Pudding with Black Pudding with a Rich Red Onion gravy
     
     
  • Traditional Roast Turkey with Bacon Rolls, Stuffing Balls and Cranberry Sauce
  • Beef and Venison Casserole cooked in a rich Red wine Gravy served with Horseradish Dumplings
  • Seared Fillet of Salmon set on a Tomato and Cucumber Salsa
  • Wild mushroom and Brandy Strudel
     
     
  • Christmas pudding and Brandy Sauce
  • Coffee and Tia maria Crème Brulee
  • Lemon Tart served with Brood Orange Ice cream
  • Vanilla Cheesecake served with a Red Berry Compote
  • Trio of Chocolate mousse
  • Cheese and Biscuits


    Three Courses £16.95


The Bell Inn December Dinner

  • Homemade Minestrone Soup
  • Sauté of Button Mushrooms cooked with Rosemary, Tomato and Cream sauce Topped with Mozzarella
  • Galia Melon with Coconut Sorbet and Malibu Syrup
  • Yorkshire pudding filled with Black Pudding and Served
    with a Rich Red Onion gravy
  • Warm Salad of Smoked Haddock with Parmesan Shavings
     
     
  • Pan Seared Escalope of Turkey cooked in a Cranberry, Sage and Whiskey Cream Sauce
  • Char grilled Fillet Steak with a Stilton, Red onion and Port Sauce
  • Beef and Venison Casserole cooked in a Rich Red Wine Gravy and Served with Horseradish Dumplings
  • Seared Fillet of Salmon set on a Tomato and Cucumber Salsa
  • Wild Mushroom and Brandy Strudel
     
     
  • Christmas pudding served with Brandy Sauce
  • Coffee and Tia Maria Crème Brulee
  • Lemon Tart Served with Blood Orange Ice-cream
  • Vanilla Cheesecake Served with Red Berry Compote
  • Trio of Chocolate Mousse
  • Cheese and Biscuits
     
     
    Three Courses £25.95


For reservations at The Bell Inn, Anslow telephone (01283) 812101

Please mention InBurton.co.uk when booking!

 Bell Inn Anslow Christmas Menu